São Romão Buttered Sheep Cheese +/-550g
£17.90
- 500g packaging
- Buttered Sheep Cheese
- Produced by Queijaria São Romão, a Portuguese Company
In stock
CompareButtered Cured Sheep Cheese, traditional recipe. Thin, smooth crust, well formed, straw yellow colour and uniform. Paste closed, slightly yellowish white colour, uniform and buttery texture. Malleable consistency, allowing some fluctuation (to the touch). Bouquet soft, clean and slightly acidic.
| Weight | 0.5 kg |
|---|
| 5 |
|
0 |
| 4 |
|
1 |
| 3 |
|
0 |
| 2 |
|
0 |
| 1 |
|
0 |
Only logged in customers who have purchased this product may leave a review.
Related Products
In stock
- melted goat cheese
- intense taste of pure goat’s milk
- it is recommended to taste it at room temperature
In stock
In stock
. Buttered Cheese
. Cow and Goat Milk
. Paiva Brand
In stock
- 7 months cure
- 400g net weight
- Queijo São Jorge is a Portuguese brand
In stock
- Weight: 350g
- Format: 1/4 ball
- Made from pasteurised cow’s milk
- Creamy texture with a mild, buttery flavour
- Origin: Azores, Portugal
- Ideal for slicing and sharing
In stock
. Cured cheese São Jorge (PDO) Protected Denomination of Origin
. Strong, clean and slightly spicy bouquet aroma and flavour
. Cure time of 24 months.
In stock
In stock


Ana Pena –
I had never tried Portuguese cheese before, good flavour
[...]