Beira Baixa Cured Sheep and Goat Cheese PDO Damar +/- 880g

This exceptional raw sheep’s and goat’s milk cheese is a true delicacy from the Beira Baixa region of Portugal. Crafted using traditional techniques and the finest ingredients, it perfectly embodies the region’s rich cheese-making heritage. It is made from raw sheep’s and goat’s milk and offers a distinct and robust flavour. Aged to perfection, it develops a complex and refined flavour profile.

The cheese boasts a firm texture and natural rind. It pairs beautifully with various wines and can be enjoyed on its own or as part of a cheese platter. Additionally, its rich and unique flavour makes it an excellent ingredient for cooking, enhancing any dish with depth and character.

This cheese is a true representation of the Beira Baixa region’s artisanal tradition. It is a must-try for any enthusiast of handcrafted cheeses.