Flor do Vouga Milk Bread 60g x 3

Milk bread is a type of soft, slightly sweet bread, ideal for snacks and breakfasts. Its texture is fluffy and light, thanks to the use of milk in the dough, which also contributes to a mild and sweet flavor.

Characteristics of Milk Bread:

Texture: Fluffy, almost like brioche, but less buttery.

Flavor: Mild and slightly sweet.

Usage: Can be eaten plain, with butter, jam, cheese, or even filled, making it a versatile base for sandwiches.