DONUT STUFFED WITH SWEET MILK

An alfajor with donut filled with dulce de leche is a delicious combination that combines two popular Latin American delicacies in a single dessert.

INGREDIENTS

1/2 package of Mabel milk-flavored donuts

500g milk chocolate

Filling: 300g dulce de leche

PREPARATION METHOD

⦁ Melt the chocolate in a bain-marie and set aside.

⦁ Stuff the cookies, marrying them.

⦁ Cover the hole with pieces of the crumbled donut itself.

⦁ Bathe the alfajor with the help of a fork and place them to dry on aluminum foil.

⦁ Place in molds and serve.

PRODUCT BASKET

Mabel Milk Donut 300g

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